Pasta

endive, poached pear salad, Kantin, Tuba Şatana

Last Supper at Kantin!

I have been waiting for that phone call. Reserved our seats before knowing the menu, date, of course it did not matter. My only concern was to be there, to have a seat, to dine, to enjoy. And then Uğur called, telling me sweet things like menu, date, timing… I…

Kantin – Istanbul

Let’s see… A couple of stairs, enter through the glass door, greeted by smiling faces, crowd is eating happily, yes again full, should I wait for a table at the terrace or anywhere, let’s see what is on the big board today… White table clothes and fresh flowers meet the…

Sora Margherita – Rome

Go to Rome on artichoke season, you will  not regret it. A very small window, one small door. Some wooden chairs scattered outside, for the miserable ones waiting.  A narrow street, a street church. Two women, standing bold and ready to rock. They make Jewish Italian food. Home cooking to…

Borough Market – London

I can not write enough about my one and only Borough Market. The place. The only place I want to return every year. And I do. We choose a Friday for the flight and when land to mother London, we leave the bags to our hotel then hop on the…

Fauna – Istanbul

5 tables plus open kitchen plus soothing jazz music plus homemade pasta equals to this little gem in Kadıköy. For there you find the freshest ingredients forming tasteful plates of silky dough coated with the a la minute sauce… White surrounds you, the smell warms you and sets you up…