Fish and Seafood

Gambas gets good as it can, at La Casa Del Abuelo

I like the places were they focus on one or two ingredients. It means they trust on its freshness and taste, not to forget knowing how to prepare it. La Casa Del Abuelo is known for their shrimp and langoustine. El Abuelo, used to be famous with breadsticks and sweet…

Tarihi Karaköy Balık Lokantası – Istanbul

If you feel like you are lost, and this place is so wrong for a fish restaurant, it means you are in the right place. Tarihi Karaköy Balık Lokantası is located in Karaköy, in a rumble place. This place was used to be a fish tradesman restaurant, in the good…

Kantin – Istanbul

Let’s see… A couple of stairs, enter through the glass door, greeted by smiling faces, crowd is eating happily, yes again full, should I wait for a table at the terrace or anywhere, let’s see what is on the big board today… White table clothes and fresh flowers meet the…

Borough Market – London

I can not write enough about my one and only Borough Market. The place. The only place I want to return every year. And I do. We choose a Friday for the flight and when land to mother London, we leave the bags to our hotel then hop on the…

Belgo Centraal – London

A huge, shelter like place with a different and powerful effect on you. Probably full. Always full. Entrance is from the street level. You may watch the loud and slammed kitchen working, with a bird’s eye view and probably sipping you beer at the same time, while waiting. The restaurant…

Kandilli Suna’nın Yeri – Istanbul

Here and there, tables scattered around the cobble-stoned pavement, under the huge plane trees. If  it is cold you enjoy the small cosy restaurant at the left side, if the weather suits you,  you take your place under the trees, while the breeze caresses your face. The home made mezes…