Date Posted: May 21, 2010 By: Tuba Şatana Comments: 0

…making of kadayıf…

The thin dough poured over the hot copper plate by a custom made device with thin holes under it,while the plate is turned and when the dough just about to cook, he slows down the plate by hand and collects the cooked thin kadayıf dough by hand. All process takes place in a minute or so.