Tag: local ingredients

How do you take your Erik?

Date Posted: May 27, 2026 By: Tuba Şatana Comments: 0

Yogurt, the delicious fermentation

Date Posted: January 14, 2016 By: Tuba Şatana Comments: 0

Rakı and Fish, A Mediterranean Seafood Odyssey: A Mighty Book

Date Posted: January 31, 2015 By: Tuba Şatana Comments: 0

Offal minds in Istanbul

Date Posted: February 23, 2014 By: Tuba Şatana Comments: 0

Pideban, Butter and Old Radios

Date Posted: February 1, 2014 By: Tuba Şatana Comments: 0

Introduction to Alancha of Kemal Demirasal

Date Posted: December 6, 2013 By: Tuba Şatana Comments: 0

Yeni Lokanta, Chef Civan Er’s
new playground!

Date Posted: July 27, 2013 By: Tuba Şatana Comments: 0

Here come the tomatoes!

Date Posted: July 6, 2013 By: Tuba Şatana Comments: 0

Sarma kokoreç with orzo…

Date Posted: March 29, 2013 By: Tuba Şatana Comments: 0

The colorful Göztepe Pazarı

Date Posted: March 18, 2013 By: Tuba Şatana Comments: 0

Sarma kokoreç and other offal dishes, a carnivorous dream!

Date Posted: February 20, 2013 By: Tuba Şatana Comments: 0

My neighbourhood hero – winter version

Date Posted: January 28, 2013 By: Tuba Şatana Comments: 0